Roger Thayer Stone Center For Latin American Studies

Tulane University

A night of Argentinian food and culture with Chef Adolfo Garcia

June 10th, 2016
7:00 PM

Location
Delgado Culinary Arts Kitchen
Building 11 | Room 128 (Williamson Complex)
City Park Campus
615 City Park Avenue | New Orleans, LA 70119

Delgado Community College Culinary Arts and Tulane Stone Center for Latin American Studies invite you to a night of Argentinian food and culture with Chef Adolfo Garcia. Cooking Demonstration and Tasting.

MENU
Empanadas Argentinas (Seasoned beef hand pies)
Ñoqui (Handmade potato dumplings with Pancetta cream and peas)
Vacio a la parilla con chimichurri (Grilled flap steak with herb sauce)
Ensalada Rusa (Potato salad “a la russe”)

$45 per person | Register here at the Eventbrite page.
More Information | (504) 810-1020
See the event flyer here.
The Stone Center is a U.S. Department of Education Title VI National Resource Center on Latin America.

Argentina + People
Dawn Wesson
Associate Professor - Public Health & Tropical Medicine