Roger Thayer Stone Center For Latin American Studies

Tulane University

Cooking Demonstration and Tasting with chef Adolfo Garcia

November 20th, 2015
7 PM

Location
Delgado Culinary Arts Kitchen
Building 11 | Room 128 (Williamson Complex)
City Park Campus
615 City Park Avenue | New Orleans, LA 70119

Delgado Community College Culinary Arts and Tulane Stone Center for Latin American Studies invite you to a night of Caribbean food and culture with chef Adolfo Garcia.

MENU

  • Caribbean Cocktails and Regional Wines
  • Crabmeat Croqueta
  • Shrimp and Coconut Soup
  • Roast Pork, Pigeon Pea Rice with Plantains
  • Caramel Flan

$45 per person | Register here at http://caribbeanculinary.eventbrite.com
For more information call (504) 810-1020

Caribbean + People
Jana Lipman
Associate Professor - History